The complete guide
Choosing a Chocolate Plant Protein Powder, A Practical Buyer's Guide
The problem with buying protein powder blind
Protein powder is one of those purchases that looks simple and then gets complicated fast. You walk into it wanting a chocolate drink you can stir up in the morning, and within five minutes you are reading about isolates, concentrates, blends and bag sizes that would last a small family a month.
The real risk is not picking the wrong science. It is picking the wrong flavour in the wrong quantity. A two kilo bag of a chocolate you do not enjoy is an expensive mistake that sits in the pantry judging you. That is the main argument for starting with something like a 400 g protein powder tub. You get enough to form an honest opinion without wasting money if it is not for you.
This guide walks through what is actually in this product, how to use it, who it is and is not for, and how to store it so it stays usable.
What is in the tub
The ingredient list here is short, which makes it easy to understand. Soy protein makes up 85.5 percent of the blend. Cocoa accounts for 4 percent. The rest is fructose, flavour, a sweetener (sucralose) and vitamin B1 (thiamine from thiamine hydrochloride).
That is the complete list as the maker provides it. We are not going to add nutrition figures, serve counts or testing claims that are not in the product information, because guessing at that sort of thing helps nobody. The label printed on the tub you receive is the final word on ingredients, allergens and directions, and it is worth reading before you open the seal.
One thing to note up front, this contains soy. If soy is something you avoid, whether by choice or necessity, this is not the soy protein powder chocolate for you and there is no way around that.
How a soy based plant protein differs
Protein powders broadly split into dairy based and plant based. Whey and casein come from milk. Plant proteins come from sources like soy, pea, rice and hemp.
Soy has been used in protein powders for a long time. It mixes reasonably well, it carries chocolate flavour nicely, and the texture tends to be smoother than some grittier plant options. If you have tried a plant based protein shake mix before and found the texture chalky, soy is usually a gentler starting point than a coarse rice or hemp blend.
The flavour difference matters too. Cocoa at 4 percent gives this one a plain, recognisable chocolate taste rather than something overly sweet or dessert like. Some people love that. Others want something closer to a milkshake. Again, that is exactly the kind of thing a smaller tub helps you work out cheaply.
How to use it
The maker's directions are straightforward. Put two tablespoons, around 35 g, in a glass once daily. Add 250 ml of milk or water. Stir thoroughly until the powder is fully dissolved.
A few practical tips that apply to almost any easy mix protein powder:
Add the liquid to the glass first, then the powder. Doing it the other way round creates a dry lump at the bottom that takes ages to break up.
If you are using a spoon rather than a shaker, give it a bit longer than you think you need. Thirty seconds of proper stirring beats ten seconds of half hearted swirling.
Cold liquid usually tastes better than room temperature, particularly with cocoa.
If you want it thicker, use slightly less liquid. If you want it lighter, add a bit more. The 250 ml figure in the directions is a sensible starting point rather than a rule you cannot bend.
Beyond drinking it straight, plenty of people stir a chocolate shake powder into porridge, overnight oats or a smoothie with banana. Blending with frozen fruit gives it a thicker, cooler finish that some people prefer in summer.
Who it suits and who it does not
This is an adult product. The maker states clearly that it is not suitable for children under 15 years of age, and not suitable for pregnant women. Those warnings are on the pack and they should be followed without exception.
It is also described as a formulated supplementary food. The maker says it is not a sole source of nutrition and that it is intended to supplement a diet where protein may be inadequate. In plain terms, it sits alongside your normal meals. It does not replace them. A balanced diet does the heavy lifting and a cocoa protein powder is just a convenient addition to it.
If you avoid soy, this is not the right pick. If you are looking for a flavour other than chocolate, this is not it either. And if you already know you drink a lot of shakes and go through powder quickly, a 400 g tub may feel small, in which case buying a larger size of something you already like makes more sense.
Where it fits nicely is the person who is curious, who wants a chocolate plant protein powder that is simple to prepare, and who would rather test the water than commit to a huge bag.
How to choose between sizes and flavours
A few questions worth asking yourself before you buy any protein powder.
How often will you actually drink it? Be honest. People consistently overestimate this. If the realistic answer is three or four times a week, a small tub is the right call.
Do you know you like the flavour? If you have never had a chocolate plant protein before, assume nothing. Cocoa based plant proteins taste different to dairy chocolate powders.
Can you live with the ingredient list? Read it properly. Sucralose, for instance, is a sweetener some people are happy with and others are not. There is no right answer, only your preference.
Does the serving routine fit your day? Two tablespoons in a glass once daily is about as low effort as it gets, but if you know you will not stand still long enough to stir something, nothing will save you.
Storage and care
Protein powder is not fussy, but it does hate moisture. Keep the tub in a cool, dry cupboard away from direct sun and strong smelling foods. Press the lid on firmly each time.
Use a dry spoon. A wet or damp spoon introduces moisture that turns loose powder into hard clumps, and once that happens it never scoops properly again. If you scoop straight after washing up, dry the spoon first.
Do not use the product if the tamper evident seal is broken or missing when it arrives. That is a straightforward safety point from the maker. If a tub turns up with the seal damaged, contact us rather than opening it.
Delivery and returns
We dispatch within 2 working days. Delivery then takes up to 7 working days by tracked courier, Australia only. You will have tracking so you can see where the parcel is.
Change of mind returns are accepted within 14 days of delivery on unopened, sealed packs only. Food products cannot be returned once opened, for hygiene reasons, which is standard across the category. If something arrives faulty or damaged, we will put it right under the Australian Consumer Law. No separate warranty is sold with this product.
The short version
This is a 400 g tub of chocolate plant protein powder built on soy protein at 85.5 percent, with cocoa at 4 percent for flavour. You mix two tablespoons into 250 ml of milk or water once a day and stir until it dissolves.
It contains soy. It is a formulated supplementary food, not a meal replacement, and the maker states it is not suitable for children under 15 or for pregnant women. Use it alongside a balanced diet, and read the label on the pack before you start, because the pack is always the final word on ingredients, allergens and directions.
If you want a small tub vegan protein to find out whether a chocolate shake fits your routine, this size is a sensible place to begin.